Six flavours · two sizes

Cured in South Africa. Delivered across the UAE.

Halal beef biltong in Dubai Protein with bite.

No heatFrom Dhs. 15.00

Traditional Hunters

Sold out — view

Scroll to explore flavours

Flavours
6
Packs
35g / 90g
Halal
100%

Flavour by flavour

Vinegar · Sea salt · Coriander · Black pepper

Traditional Hunters

Coriander. Black pepper. The original.

Vinegar, coarse sea salt, coriander and cracked black pepper on air-dried beef. Start here if you want the traditional flavour.

From Dhs. 15.00
Explore Traditional Hunters

Smoky · Subtly sweet · Deep umami

Barbeque

Smoky and subtly sweet.

Barbeque seasoning gives the air-dried beef a smoky, gently sweet finish.

From Dhs. 15.00
Explore Barbeque

Mango · Spice · Tang

Chutney

Mango, tang and spice.

A fruit-forward chutney seasoning with mango and spice, paired with air-dried beef.

From Dhs. 15.00
Explore Chutney

Real honey · Peri-peri chilli

Honey Peri

Honey first, peri-peri after.

Honey and peri-peri chilli meet in a sweet, warm seasoning. Heat level 6 out of 10.

From Dhs. 15.00
Shop Honey Peri

African chilli · Citrus tang

Peri-Peri

Peri-peri with a tang.

Peri-peri chilli brings a bright, tangy heat to the air-dried beef. Heat level 7 out of 10.

From Dhs. 15.00
Shop Peri-Peri

Chilli flakes · Cayenne

African Heat

Chilli flakes and cayenne.

Our hottest flavour combines chilli flakes and cayenne. Heat level 10 out of 10.

From Dhs. 15.00
Shop African Heat

Read the back

49g protein. Printed, not promised.

It's on the front of every 90g pack: 49g of protein and 252 calories. Turn it over and the full nutrition panel and ingredient list are right there.

The method

Air-dried. Never cooked.

Premium beef, cured with vinegar, salt and spices, then dried slowly by air the South African way. That's why it stays tender.

The source

100% Halal. South African made.

South African cattle and certified halal beef, cured and packed in South Africa, then flown to Dubai.

Choose a pack

Six flavours.

Compare heat, choose 35g or 90g, and check the current price and availability.

Peri-Peri

African chilli · Citrus tang

Size for Peri-Peri

Dhs. 15.00

Honey Peri

Real honey · Peri-peri chilli

Size for Honey Peri

Dhs. 15.00

Traditional Hunters

Vinegar · Sea salt · Coriander · Black pepper

Size for Traditional Hunters

Dhs. 15.00

Sold out — view

Barbeque

Smoky · Subtly sweet · Deep umami

Size for Barbeque

Dhs. 34.00

Sold out — view

Chutney

Mango · Spice · Tang

Size for Chutney

Dhs. 15.00

Sold out — view

African Heat

Chilli flakes · Cayenne

Size for African Heat

Dhs. 15.00

Nutrition, from the pack label

Inside a 90g pack.

Calories / 90g pack
252
Fat / 90g pack
6.9g
Carbs / 90g pack
2.6g
Sugar / 90g pack
1.54g
  • 100% Halal
  • Air-dried
  • Never cooked
  • No gluten
  • South African made

Beef, vinegar, salt and spices. Ingredients vary by flavour; read the back of each pack for the full list.

Per 90g pack. Protein, calories and sugar as printed on the pack; fat and carbs calculated from the per-35g nutrition panel on the back. The 35g pack: 19.4g protein, 98 calories.

How it is made

Vinegar, salt, spices. Dried by air.

Beef is seasoned and cured, then slowly air-dried in South Africa. These close-ups show the biltong inside each flavour's pack.

  1. Cured.

    Vinegar · Salt · Spices

    Premium beef meets vinegar, sea salt and real spices.

  2. Air-dried.

    Slowly · The South African way

    Dried by air rather than cooked or smoked.

  3. Sliced.

    Tender · Protein-dense

    Sliced into pieces you can see through the pack window.

  4. Packed.

    South Africa → Dubai

    Cured and packed in South Africa, then flown to Dubai.

Let's clear something up

Biltong Jerky

  Biltong — the South African way Jerky — a different process
01 / Method Air-dried, slowly.
Never cooked.
Typically cooked — dried with heat, often smoked.
02 / Cure Vinegar, salt
and real spices.
Usually a marinade, often a sweeter one.
03 / Bite Tender, with a
proper beef flavour.
Different process, different texture.

Both have their place. This one's ours.

From South Africa to the UAE

Made in South Africa. Delivered in the UAE.

BulltongAfrica is a UAE-founded brand. Its biltong comes from South African cattle and is cured and packed in South Africa before travelling to Dubai.

The packs show the flavour ingredients and nutrition information. You can choose from six flavours, from Traditional Hunters to African Heat.

Cattle
South African
Cured & packed
South Africa
Delivered
Dubai & the UAE
Certified
100% Halal
Our story
Map: from South Africa, across the Indian Ocean, to Dubai South Africa 30.56° S · 22.94° E Dubai, UAE 25.20° N · 55.27° E Indian Ocean
Cured and packed in South Africa; delivered across the UAE.

Six-pack boxes

A box for your heat level.

Choose the full flavour range, no-heat favourites, or a box built around the hotter packs.

Shop all boxes

The Full Range Box

One of every flavour. Six packs, one box.

  • Traditional Hunters
  • Barbeque
  • Chutney
  • Honey Peri
  • Peri-Peri
  • African Heat
Size for The Full Range Box

Dhs. 81.00Regular priceDhs. 90.00

View The Full Range Box

The Full Heat Box

Six packs, all three with heat.

  • Honey Peri
  • Peri-Peri
  • African Heat
Size for The Full Heat Box

Dhs. 81.00Regular priceDhs. 90.00

In their words.

Top notch Biltong. Best quality I have tried in Dubai!!

Muhammad SeragGoogle review

Best biltong in Dubai. Honey Peri is my favorite post-workout — clean high-protein fuel, no crash.

Jena ShantoufGoogle review

Excellent experience. The delivery was fast, and the delivery driver was very polite, professional and friendly.

One PieceGoogle review

Before you order

Questions about biltong.

Yes. Every batch is made with certified halal beef.

South Africa's original dried beef. Premium beef is cured with vinegar, salt and spices, then slowly air-dried. Never cooked. The result is tender, seasoned and packed with protein.

Jerky is typically cooked, usually smoked or dried with heat. Biltong is cured with vinegar, salt and spices and then air-dried, never cooked. Air-drying removes water rather than protein, which is why our biltong packs 49g of protein into a 90g pack and stays tender instead of tough.

49g of protein and 252 calories in a 90g pack, with 1.54g of sugar. The 35g pack carries 19.4g of protein and 98 calories.

Beef, vinegar, salt and spices form the base. Seasoning and other ingredients vary by flavour; the complete list is printed on the back of each pack.

It's our hottest: 10 out of 10 on our scale. Peri-Peri sits at 7 and Honey Peri at 6. Traditional Hunters, Barbeque and Chutney have no heat at all.

South African cattle, cured and packed in South Africa the traditional way, then flown to Dubai. BulltongAfrica is a UAE-founded brand.

Yes, and across all 7 Emirates. Delivery within Dubai is free on orders of AED 125 and above. Outer-Emirate delivery is calculated at checkout. Read our shipping policy for the details.

Need another detail?

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